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National Academy for Educational Research 《Learner’s Dictionary of Chinese for Compulsory Education in Taiwan》 Your browser does not support JavaScript function. If the webpage is not workable, please enable JavaScript in your browser.
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米
ㄇㄧ
ˇ
糕
ㄍㄠ
Pinyin
mǐ gāo
Mean
名
一種用糯米煮成的食品。可分為鹹、甜兩種口味,鹹的
通常
加香菇、蝦米,甜的
通常
加桂圓、紅棗等配料。是臺灣常見的小吃。
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